Green Chile Chicken Soup

If you're at all like me and my cooking skills, you will probably enjoy this post!  I haven't ever been great at cooking, but never really minded it either.  I'm more of the type that likes to throw something together really fast instead of spending an hour or two cooking a five star meal.  This habit of mine leads me to a lot of junk food and fast food!  This meal however is so fast and so easy, and honestly my favorite meal to have.  Its SO GOOD, and pretty healthy too!  All you need is a food storage! ;)  You'll need:

1 can green enchalada sauce
1 can corn
1 can black beans
1 can chicken broth
3 or 4 cooked and shredded chicken breasts
1/4 of a bunch of cilantro, chopped

Add all these in a pot and WALA, you have a delicious green chile chicken soup!  Your husband will think its a five star meal, just don't tell him it took you 2 minutes to put together! This recipe feeds 6-8 people, so you will have left overs if its just you and your hubby... but heating it back up is a breeze!

Serve with sour cream, cheese and tortilla chips.

Happy cooking!!

Dinner Ideas

Impossibly Easy Italian Chicken Pie

Prep Time

20

Minutes

Total Time

1:08

Hr:Mins

Makes

6

servings

Satisfy your craving for pizza with an easy Italian-style chicken pie. It’s loaded with cheese and authentic Italian seasonings.

1/3	cup grated Parmesan cheese
1 1/2	cups cut-up cooked chicken
1 1/4	cups shredded mozzarella cheese (5 ounces)
1/2	teaspoon dried oregano leaves
1/2	teaspoon dried basil leaves
1/2	teaspoon garlic powder
1	can (6 ounces) tomato paste
1/2	cup Original Bisquick® mix
1	cup milk
1/4	teaspoon pepper
2	eggs

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1. Heat oven to 400ºF. Grease 9-inch pie plate.
2. Sprinkle Parmesan cheese in pie plate. Mix chicken, 1/2 cup of the mozzarella cheese, the oregano, basil, garlic powder and tomato paste; spoon over Parmesan cheese.
3. Stir Bisquick mix, milk, pepper and eggs until blended. Pour over chicken mixture.
4. Bake 35 minutes. Sprinkle with remaining mozzarella cheese. Bake 5 to 8 minutes or longer or until knife inserted in center comes out clean. Cool 5 minutes.

Cited:http://www.bettycrocker.com/recipes/impossibly-easy-italian-chicken-pie/03544daa-58fe-433f-8e53-40dd4b3bb835

I love this quick and easy recipe for dinner! Prep time is only 20minutes, then you just walk away leave it in the oven and do something else like cleaning for a little while, your husbands will be sure to LOVE it!

xoxo

-A